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Tassyam

Fermented Garlic Honey

Fermented Garlic Honey

8 total reviews

MRP

Regular price Rs. 800.00
Regular price Rs. 800.00 Sale price Rs. 800.00
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So Fermata’s ‘So Fermented’ Garlic Honey is the ultimate fermented food for your immunity, especially if you feel a cold catching on, or for sore throat. Both garlic & honey have powerful natural antibiotic properties, and when fermented together, they make a super power team. This slow and carefully aged concoction, made in small batches, is great to consume all year round!
  • Natural remedy for soothing sore throat, fighting cold and cough
  • Consuming daily boosts immunity and improves gut health
  • How to use: Consume 1 teaspoon of ‘So Fermented’ Garlic Honey (with 1 to 2 cloves of garlic) once daily to boost your immunity.
  • Fermented Garlic Honey can also be used in salad dressing, marinades, dips and also in salads
  • Tassyam - Exotic Teas | Select Dry Fruits | Premium Spices | Handcrafted Kombucha

Legal & Regulatory Information

Country of Origin: India

Manufactured, Packed and Marketed by:

Goel United Spice Trading Office, Plot No. 459, Sector 38, Food Park, HSIIDC Rai Industrial Estate, Sonipat, Haryana 131029

GSTIN: 06APBPG5003K1ZB

FSSAI: 10819020000147

Customer Complaints:

Goel United Spice Trading Office, Plot No. 459, Sector 38, Food Park, HSIIDC Rai Industrial Estate, Sonipat, Haryana 131029

mucho@gusto1940.com

+91 70111 86470

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