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Tassyam
Fermented Garlic Honey
Fermented Garlic Honey
5.0 / 5.0
(8) 8 total reviews
MRP
Regular price
Rs. 800.00
Regular price
Rs. 800.00
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Rs. 800.00
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So Fermata’s ‘So Fermented’ Garlic Honey is the ultimate fermented food for your immunity, especially if you feel a cold catching on, or for sore throat. Both garlic & honey have powerful natural antibiotic properties, and when fermented together, they make a super power team. This slow and carefully aged concoction, made in small batches, is great to consume all year round!
- Natural remedy for soothing sore throat, fighting cold and cough
- Consuming daily boosts immunity and improves gut health
- How to use: Consume 1 teaspoon of ‘So Fermented’ Garlic Honey (with 1 to 2 cloves of garlic) once daily to boost your immunity.
- Fermented Garlic Honey can also be used in salad dressing, marinades, dips and also in salads
- Tassyam - Exotic Teas | Select Dry Fruits | Premium Spices | Handcrafted Kombucha
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Legal & Regulatory Information
Legal & Regulatory Information
Country of Origin: India
Manufactured, Packed and Marketed by:
Goel United Spice Trading Office, Plot No. 459, Sector 38, Food Park, HSIIDC Rai Industrial Estate, Sonipat, Haryana 131029
GSTIN: 06APBPG5003K1ZB
FSSAI: 10819020000147
Customer Complaints:
Goel United Spice Trading Office, Plot No. 459, Sector 38, Food Park, HSIIDC Rai Industrial Estate, Sonipat, Haryana 131029
mucho@gusto1940.com
+91 70111 86470
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