Lemon Powder 100g Bottle

Its good item, despite a slight sour in taste

Favorite Making nimbu pani has become easier. Dissolves well in water and tastes like natural lemon. Came in good packaging. Worth it. Makes nimbu pani I'm seconds and super easy to carry when travelling

Perfect spice to add tangy and zingy flavor to ur basic food or drink

Using it for some time now and here are my thoughts:Pros1. You need just a little bit (half a teaspoon) for a glass of nimbu pani.2. Gives an almost natural taste and smell. The smell especially if very much like a freshly made nimbu pani.3. Also used it a dish that called for lemon zest and it enhanced the flavor.4. It is quite sour so use little first and then add more if it not to your taste. Since a little is needed, it gives good value for money.Cons As someone said, there is a synthetic aftertaste that lingers for some time. However, didn't find that taste when I used it in a dish; the taste is only there when using it for drinks.

It's a good product as a flavouring enhancer and also can be use as fermentation of some dishes. Smells like fresh lemon zest.

Its good item, despite a slight sour in taste

Favorite Making nimbu pani has become easier. Dissolves well in water and tastes like natural lemon. Came in good packaging. Worth it. Makes nimbu pani I'm seconds and super easy to carry when travelling

Perfect spice to add tangy and zingy flavor to ur basic food or drink

Using it for some time now and here are my thoughts:Pros1. You need just a little bit (half a teaspoon) for a glass of nimbu pani.2. Gives an almost natural taste and smell. The smell especially if very much like a freshly made nimbu pani.3. Also used it a dish that called for lemon zest and it enhanced the flavor.4. It is quite sour so use little first and then add more if it not to your taste. Since a little is needed, it gives good value for money.Cons As someone said, there is a synthetic aftertaste that lingers for some time. However, didn't find that taste when I used it in a dish; the taste is only there when using it for drinks.

It's a good product as a flavouring enhancer and also can be use as fermentation of some dishes. Smells like fresh lemon zest.